
Dine In, Dinner Hours Only
Choice of one
BRUSCHETTA tomato, onion, garlic, basil, olive oil, balsamic glaze, parmesan
CIAO CAESAR romaine, parmigiana, “scarti di pane”
PANZANELLA marinated tomatoes, arugula, bread rusks, parmigiana
CRAB ARANCINI abborio rice, Calabrian chili oil
Choice of one
PUTTANESCA olives, capers, tomatoes, linguine
CHICKEN PICCATA confit chicken thigh, charred lemon, capers, ditalini pasta
GNOCCHI ALLÁ VODKA Italian sausage, vodka sauce, basil pesto, ricotta salata
Choice of one
CHEFS CHOICE ICE CREAM OR SORBET
Copyright © 2026 Louisville Restaurant Week • LEO Weekly