Agave & Rye

$26 Lunch & Dinner Prix Fixe Menu

FIRST COURSE

Choice of

QUESO & CHIPS (V)

House Queso served with Crispy Corn Tortilla Chips

NASHVILLE HOT CHICKEN & WAFFLE BEIGNETS (3 EA.)

Fried Chicken, Sweet & Spicy Bacon, and Mac N Cheese-Filled Beignets. Dipped in Nashville Sauce and Topped with Diced Pickle Relish and Spicy Crispy Carrots. Served with Creamy Ranch and Habanero Maple Syrup

SECOND COURSE

Choice of

THE SWIPE RIGHT EPIC TACO

Grilled Herbed Chicken, Sweet & Spicy Bacon, Aged White Cheddar, Sour Cream, Pico de Gallo, Served with side of Mexican Rice & Refried Pinto Beans

BIRRIA GRILLED STREET TACOS (2)

Soft Corn Tortillas dipped in House-Made Consomé, Grilled and Filled with Slow-Braised Beef with Guajillo Chilies, Oaxaca Cheese, Cilantro, Onion, Served with Dipping Consomé, side of Mexican Rice & Refried Pinto Beans

THE EPIC PLAIN JANE TACO

Seasoned Ground Beef, Shredded Lettuce, Aged White Cheddar, Diced Tomato, Sour Cream, House Queso, House Chunky Salsa, Served with side of Mexican Rice & Refried Pinto Beans

VEGAN JACKFRUIT & MUSHROOM GRILLED STREET TACOS “BIRRIA STYLE” (2) (VG)

Soft Corn Tortillas dipped in House-Made Consomé, Grilled and Filled with Vegan Jackfruit & Mushroom “Birria Style”, Vegan Cheese, Onion Served with Vegan Dipping Consomé, side of Mexican Rice & Refried Pinto Beans

THIRD COURSE

Choice of

FUNNEL CAKE FRIES (V)

Powdered Cinnamon Sugar, Spicy Chocolate Dipping Sauce

BOURBON BANANA FOSTER MINI TACOS (2) (V)

Cheesecake topped with Bourbon Banana Foster and Whipped Cream