Malone's

Three Courses | $46 | $56

STARTER

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Side Lexingtonian Salad (GF)

Mixed greens, bacon, tomato; creamy herb dressing

Crispy Asparagus Fries

Panko-crusted, dusted with Parmesan; chipotle wasabi aioli

ENTRÉE

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Creole Surf & Turf* (GF) $46

4.5 oz filet; Griddle-seared blackened shrimp, andouille sausage, peppers, onions, creole sauce

Creole Surf & Turf* (GF) $56

8 oz filet; Griddle-seared blackened shrimp, andouille sausage, peppers, onions, creole sauce

DESSERT

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Sea Salt Chocolate Chip Cookie

Housemade, warm cookie with a light sprinkle of sea salt; topped with a scoop of vanilla ice cream and drizzled with caramel and chocolate

Donut Bread Pudding

Glazed cinnamon roll doughnuts, vanilla custard, toasted candied pecans, salted bourbon-caramel glaze, vanilla bean ice cream

GF Gluten-Free | Please notify server of any food allergies.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.