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The Village Anchor


Menu

$46 Dinner

Dine In & Take Out Available

FIRST COURSE

Prince Edward Island Mussels

Mussels swimming in a broth of tequila-lime and cilantro. Served with grilled chipotle TriBeCa French bread

SECOND COURSE

Joyce Farms Chicken

Local 9oz. Airline Chicken breast roasted with wild mushroom-herb butter served over mushroom risotto with grilled asparagus and lemon beurre blanc

THIRD COURSE

Carrot Cake

Our magnificent double-stack carrot cake, loads of carrots layered with sweet carrot cheesecake, cream cheese frosting

Location

The Village Anchor

11507 Park Road Anchorage, Kentucky 40223
 (502) 708-1850   Website
Hours

DINNER
Monday - Sunday, 5 pm - 9 pm

ADDITIONAL HOURS:
Lunch: Monday - Friday, 10 am - 2 pm
Brunch: Saturday & Sunday, 10 am - 3 pm

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