Dine In, Dinner Hours Only
Choice of
Cup of French Onion Soup Gratinée
Wagyu Meatball
Classic Caesar Salad
Steakhouse Wedge Salad
Prosciutoo Wrapped Mozzarella
Cup of Lobster Bisque ($3 upgrade)
Choice of
ENTREE
Center-Cut Filet Mignon, 8 oz.
Double-Cut Heritage Pork Chop, 16 oz.
Grilled Salmon Fillet, Grain Mustard Beurre Blanc
Chicken Christopher
Maine Lobster Ravioli
Add a 6 oz. Cold-Water Lobster Tail ($15 upgrade)
Morton’s Classic Filet Oscar, 8 oz. ($20 upgrade)
ACCOMPANIMENT
Sour Cream Mashed Potatoes
Truffled Cream Corn
Matchstick French Fries
Creamed Spinach
Thick-Cut Onion Rings, Black Truffle Aioli
Smoked Gouda & Bacon Au Gratin Potatoes for Two ($9 upgrade)
$5 UPGRADES
Blue Cheese Butter
Black Truffle Butter
Cognac Sauce Au Poivre
Garlic Butter
Choice of
Espresso Pot de Crème
Key Lime Pie
Morton’s Legendary Hot Chocolate Cake® ($7 upgrade)
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