Morton's The Steakhouse

$56 Dinner Prix Fixe Menu

Dine In, Dinner Hours Only

Appetizer Course

Choice of

Cup of French Onion Soup Gratinée
Wagyu Meatball
Classic Caesar Salad
Steakhouse Wedge Salad
Prosciutoo Wrapped Mozzarella
Cup of Lobster Bisque ($3 upgrade)

Main Course

Choice of

ENTREE
Center-Cut Filet Mignon, 8 oz.
Double-Cut Heritage Pork Chop, 16 oz.
Grilled Salmon Fillet, Grain Mustard Beurre Blanc
Chicken Christopher
Maine Lobster Ravioli
Add a 6 oz. Cold-Water Lobster Tail ($15 upgrade)
Morton’s Classic Filet Oscar, 8 oz. ($20 upgrade)

ACCOMPANIMENT
Sour Cream Mashed Potatoes
Truffled Cream Corn
Matchstick French Fries
Creamed Spinach
Thick-Cut Onion Rings, Black Truffle Aioli
Smoked Gouda & Bacon Au Gratin Potatoes for Two ($9 upgrade)

$5 UPGRADES
Blue Cheese Butter
Black Truffle Butter
Cognac Sauce Au Poivre
Garlic Butter

Desserts

Choice of
Espresso Pot de Crème
Key Lime Pie
Morton’s Legendary Hot Chocolate Cake® ($7 upgrade)